Creamy Veggie Pasta Bake

$18.00
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Creamy Veggie Pasta Bake

What's Inside

Creamy Veggie Pasta Bake
 

ALL ORGANIC // GLUTEN FREE // VEGAN

GF quinoa pasta, tossed in creamy cauliflower and cashew sauce, with broccoli, peas, and local mushrooms. Topped with a layer of crunchy seeds and herbs. Serves 2-3.

Ingredients: quinoa pasta (white rice flour, quinoa flour), cauliflower, mushrooms*, cashews, carrots*, broccoli, green peas, extra virgin olive oil, lemon, nutritional yeast, sunflower seeds, pumpkin seeds, dijon (apple cider vinegar, organic mustard seed, salt, spices), italian seasoning, sea salt, black pepper, garlic, onion powder, sage, rosemary 

*locally sourced